Comments on: Fenugreek Research http://www.healthyfellow.com/404/fenugreek-research/ Your Natural Health Critic Thu, 09 Feb 2012 18:34:21 +0000 hourly 1 http://wordpress.org/?v=3.0.4 By: JP http://www.healthyfellow.com/404/fenugreek-research/comment-page-1/#comment-3712 JP Mon, 07 Jun 2010 17:55:26 +0000 http://www.healthyfellow.com/?p=404#comment-3712 Thank you, Neffynef! :) I hope you'll find great success with fenugreek! Be well! JP Thank you, Neffynef! :)

I hope you’ll find great success with fenugreek!

Be well!

JP

]]> By: neffynef http://www.healthyfellow.com/404/fenugreek-research/comment-page-1/#comment-3709 neffynef Sun, 06 Jun 2010 21:23:00 +0000 http://www.healthyfellow.com/?p=404#comment-3709 Fenugreek also aids in hairgrowth and clear skin : ) great article. I just started taking this as a dietary supplement. I also make a herbal tea rinse and facial mask with the leaves. An Ayurvedic recipe:) Good to know Im on the right track. Thanks:)~peace Fenugreek also aids in hairgrowth and clear skin : ) great article. I just started taking this as a dietary supplement. I also make a herbal tea rinse and facial mask with the leaves. An Ayurvedic recipe:) Good to know Im on the right track. Thanks:)~peace

]]> By: JP http://www.healthyfellow.com/404/fenugreek-research/comment-page-1/#comment-1665 JP Tue, 10 Nov 2009 18:03:08 +0000 http://www.healthyfellow.com/?p=404#comment-1665 Thanks, Anne! I guess living in California inspired that "brush fire" analogy. ;) Be well! JP Thanks, Anne! I guess living in California inspired that “brush fire” analogy. ;)

Be well!

JP

]]> By: JP http://www.healthyfellow.com/404/fenugreek-research/comment-page-1/#comment-1664 JP Tue, 10 Nov 2009 18:02:24 +0000 http://www.healthyfellow.com/?p=404#comment-1664 Thanks for sharing that, Nina! I've never tried it before but it sounds delicious! I love trying new cheeses and food combinations! :) Be well! JP Thanks for sharing that, Nina! I’ve never tried it before but it sounds delicious! I love trying new cheeses and food combinations! :)

Be well!

JP

]]> By: anne h http://www.healthyfellow.com/404/fenugreek-research/comment-page-1/#comment-1663 anne h Tue, 10 Nov 2009 10:14:37 +0000 http://www.healthyfellow.com/?p=404#comment-1663 JP I like the analogy of the field being lush or dry with a spark coming - that's a great visual! JP
I like the analogy of the field being lush or dry with a spark coming – that’s a great visual!

]]> By: Nina K. http://www.healthyfellow.com/404/fenugreek-research/comment-page-1/#comment-1662 Nina K. Tue, 10 Nov 2009 09:14:27 +0000 http://www.healthyfellow.com/?p=404#comment-1662 me again, saw on their homepage, that they sell their chees in the USA: here you can find it: http://www.geska.ch/hauptnavigation/schabziger-produkte/erhaeltlichkeit/index.html me again, saw on their homepage, that they sell their chees in the USA:

here you can find it:

http://www.geska.ch/hauptnavigation/schabziger-produkte/erhaeltlichkeit/index.html

]]> By: Nina K. http://www.healthyfellow.com/404/fenugreek-research/comment-page-1/#comment-1661 Nina K. Tue, 10 Nov 2009 09:08:52 +0000 http://www.healthyfellow.com/?p=404#comment-1661 Good morning JP, i know fenugreek since my earliest days: swiss people make a chees of very low fat milk (i think almost 0% fat) and this chees is green and very very spicy because of the fenugreek. i don't think that you can buy that in the usa ( http://www.geska.ch/en/ --> homepage also available in english) but i think i have here a few recipes for you to use fenugreek: you can mix it with every cheese! best smell (for me) best with a very dry low fat cheese and you can combine that for baked bananas with that cheese or whole grain pankakes filled with that. its very delicious in combination with sweet tastes, or you can make a fenugreek butter. very delicous, you can use the butter toghether with almonds to scallop fish. its really an interessting spice with an unique flavor. at least my favourite dish with that spice: filled pancakes with this swiss cheese and green onions or leek served with a few butterflakes. Stay healthy! Nina K: Good morning JP,

i know fenugreek since my earliest days: swiss people make a chees of very low fat milk (i think almost 0% fat) and this chees is green and very very spicy because of the fenugreek.

i don’t think that you can buy that in the usa ( http://www.geska.ch/en/ –> homepage also available in english)

but i think i have here a few recipes for you to use fenugreek:

you can mix it with every cheese! best smell (for me) best with a very dry low fat cheese and you can combine that for baked bananas with that cheese or whole grain pankakes filled with that.

its very delicious in combination with sweet tastes, or you can make a fenugreek butter. very delicous, you can use the butter toghether with almonds to scallop fish.

its really an interessting spice with an unique flavor.

at least my favourite dish with that spice:

filled pancakes with this swiss cheese and green onions or leek served with a few butterflakes.

Stay healthy!

Nina K:

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