There’s a lot more to cardiovascular health than just blindly following your doctor’s instructions about what to eat and what medications to take. In order to receive the highest quality of care, you need to ask informed questions and stay up-to-date on the latest scientific data – just in case your physicians are behind the times. A prime example of this recently made the news. A meta-analysis in the current edition of The Lancet recommends that blood pressure be taken using both arms rather than just one. The reason is explained in the authors’ concluding statement: “A difference in SBP (systolic blood pressure) of 10 mm Hg or more, or of 15 mm Hg or more, between arms might help to identify patients who need further vascular assessment. A difference of 15 mm Hg or more could be a useful indicator of risk of vascular disease and death.”

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Peek inside the Healthy Fellow kitchen pantry and you’ll find an assortment of dried leaves and powders that are intended for brewing or mixing with hot water. And, now that Winter has finally taken hold, I’m putting them to use on a daily basis. But, my pantry selections aren’t just predicated upon preference and taste. I’m also factoring in the latest science about their relative health benefits.

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In a perfect world we could control all of our dining choices. But the reality is that we’re sometimes placed in situations that effectively sabotage the best laid dietary plans. This isn’t an issue for all people, but it does impact a rather large segment of the population that’s trying to lose weight or otherwise improve their health. In such instances, one can always exercise abstinence. However there’s another resource available that can help minimize the consequences of occasional decadent meals. Read more »

I’m going to end this week by engaging in some good ol’ fashioned mythbusting. Have you ever heard a doctor emphatically state that you should never combine nutritional supplements and conventional cancer treatment? How about all those so-called experts who tell you that eating lots of fat will put you on the fast track to chronic disease. Are they as right as they think they are? I’m sure many of you have been made to believe that skin care creams sold by dermatologists are more effective than those you can buy at your local supermarket or the cosmetics counter of your pharmacy. Let’s put that notion to the test. Finally, can we at least agree that chocolate is fattening? I mean come on! Everybody knows that! It’s time to reconsider what we’ve been taught and take a closer look at what the real scientists are actually trying to tell us. Read more »

Time for a pop quiz. I’ll ask you a question and you select the answer that you believe is correct.

Question: What three foods have recently been associated with better mental performance?

a) fruits, whole grains and vegetables

b) coffee, fish and olive oil

c) chocolate, tea and wine Read more »

Let’s go back in time ten years. It’s 1998 and you and I are playing a guessing game. The topic is: What will be the hottest health food in the year 2008? I’m not sure what I would have guessed. But I’m fairly confident that neither of us would have guessed that food would be chocolate. Read more »