Eating fresh fruits and vegetables is a commendable thing to do. Getting sick because you do seems just plain wrong. But it does happen on rare occasions and it should serve as a reminder that we’re not the only organisms running the show. A microscopic bacterium known as Escherichia coli is naturally present in our intestines and in some of the food we eat. In most cases, it doesn’t cause a problem. It’s kind of like background noise that is below a level of detection. However, every once in a while a particularly virulent strain of E. coli drops by to wreak havoc. Read more »

Have you ever flipped through cable TV late at night and stopped at one of the stations that regularly broadcasts documentaries about UFOs or other supernatural phenomena? It doesn’t much matter whether you believe in the subject matter or not. What’s interesting about the programs is that they’ll often feature noted professors, scholars and even theologians who offer rather involved theories about how and why extraterrestrials or extra-sensory powers could be plausible. These intricate explanations often call upon historical records and even scientific principles to bolster credibility. Naturally there are always opposing experts who can and do dispute these controversial points of view. However the hashing out of information and/or the debate along the way can be rather fascinating. Read more »

Custards are an excellent way of combining the decadence of dessert with the nutrition of a healthy snack, provided that you select your ingredients wisely. Whenever reformulating a recipe, the key is to keep nutrient density in the forefront. Naturally, taste is always a factor as well. But this too can be handily addressed by upping the flavor in a dish. As long you evoke the experience of an old classic in a creative manner, you’ll likely satisfy those you’re serving – yourself included.
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Nutrition is a field fraught with countless misconceptions that are purveyed by virtually every major segment of the dietary landscape. Do you think you can trust the advice given from the ivory towered medical institutions with easily recognizable names? If so, then why is the U.S. and the majority of the industrialized world suffering from so many preventable diseases that are largely influenced by diet? Think you can trust your friendly neighborhood health food store to steer you right? Just take a look at some of the labels on the cereals, protein bars and soft drinks they sell at their establishments. Some of the ingredients are organic, but the overall nutritional content is often similar to what you’ll find in conventional vending machines. In some instances, it may even be worse if they feature trendy ingredients such as agave nectar which is extremely high in fructose. The best way to avoid the many pitfalls that surround this topic is to be informed. Use science as a tool even when those giving you dietary advice fail to do so.
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Have you ever flipped through cable TV late at night and stopped at one of the stations that regularly features documentaries about UFOs or other supernatural phenomena? It doesn’t much matter whether you believe in the subject matter or not. What’s interesting about the programs is that they’ll often feature noted professors, scholars and even theologians who offer rather involved theories about how and why extraterrestrials or extra-sensory powers could be plausible. These intricate explanations often call upon historical records and even scientific principles to bolster credibility. Naturally there are always opposing experts who can and do dispute these controversial points of view. However the hashing out of information and/or the debate along the way can be rather fascinating. Read more »

Today I want split up my column. One part will deal with a topic that most people associate with women’s health. The second part will focus on a decidedly male issue. But ultimately, I hope you’ll read both segments of today’s blog. We all need to help inform each other, so help me spread the word. Read more »