The first week of March marked the start of this year’s Natural Product’s Expo West. There, team Healthy Fellow convened with approximately 71,000 other members of the natural health community at the Anaheim Convention Center in California. The purpose of this massive gathering is to learn about the latest offerings in the natural products marketplace. At this year’s convention, over 2,700 companies exhibited products ranging from organic pet food to non-GMO anti-wrinkle creams. In the first column of my five-part series, I’ll feature some of the more innovative and promising supplements we came across at Expo West.

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The other night we had dinner at a restaurant where you build your own burger. Diners choose the type of meat they’d prefer, an extensive array of toppings and whether they want their burger on a bun or a bed of organic lettuce. You’re even in luck if you have special dietary needs as they offer gluten-free buns and vegetarian patties. These types of options are becoming more and more common these days as restaurateurs hope to reinvent hamburgers in a creative and, sometimes, healthier way. The latest trend in the attempt to “healthify” burgers is to add certain unexpected and, often, undetectable ingredients to the ground meat itself.

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One of my current passions is to seek out the best-of-the-best fruits and encourage my clients, family and friends to eat more of them. By “best-of-the-best”, I mean fruits that offer a major upside and little, if any, downside. This is sometimes embodied in fruits that are high in fiber and/or nutrient dense. Other times, the fruits in question are superlative reservoirs of health promoting, but non-nutritive phytochemicals. And, of course, these fruits should also be appropriate for anyone mindful of their blood sugar and weight. After all, in my opinion, the majority of us would do well to eat as though we were at risk for diabetes and overweight.

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One of the chief differences between conventional and holistic medicine is how a patient is viewed in relation to their disease. Allopathic physicians tend to focus on the symptoms reported to them. So if you go in complaining of heartburn, you’re likely to walk out with a prescription for a medication that addresses GERD-like symptoms. Naturopathic physicians will often take a broader view of the same symptomatology. They might ask questions about your diet, stress levels or supplement regimen. Anything that could possibly affect your body and mind are potential fodder for holistic healers. When the latter is properly applied, it’s a surprisingly effective and thorough way to reestablish wellness.
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Springtime is rapidly approaching and with it comes seasonal allergies. I know that many of you probably dread the mere mention of those words. The good news is that there’s a new product coming to the market that just may help to naturally manage those nagging symptoms. Read more »